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Now showing items 61-69 of 69
Perceptions of urban people toward bear garlic gathering, organic and conventional production
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Allium ursinum L. (bear garlic) is often consumed as an edible and medicinal plant in Serbia. It is harvested in nature for consumption or sale in urban green markets. Although there are reports of production of bear garlic ...
Attitudes of local people toward Allium ursinum L. conservation
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Bear garlic (Allium ursinum L.) is an edible and medicinal plant, widely used in Serbia, and it has been collected by local people for consumption and sale. Bear garlic is not an endangered plant in Serbia, but it is ...
Influence of different methods of application of effective microorganisms in nutrition of wheat on weight by 1000 grains, yield, and content of crude wheat proteins (Triticum SP)
(SpringerAkadémiai Kiadó, 2022)
The research was carried out in three vegetative seasons 2015/16, 2016/17, and 2018/19, on an experimental plot in Padinska Skela, Belgrade, Serbia. The supplement included four NPK treatments (kg ha−1) and foliar treatment ...
Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro
(Bijeljina : Bijeljina University, 2022)
The results of multi-year research on tuber yield and starch content of several potato varieties in the agro-ecological conditions of northern Montenegro are presented. The investigated varieties were of different ripening ...
Variability and heritability of grain yield and hectoliter mass in wheat
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
In the two-year field experiment (2013/2014 and 2014/2015), the variability of yield and
hectoliter grain mass of 14 winter wheat genotypes was examined. The research was
conducted in three locations across the Republic ...
Production characteristics of Egyptian walking onion (Allium x proliferum) grown in the Šumadija and Braničevo region
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Egyptian Walking Onion (Allium x proliferum) is a perennial species, member of the Alliaceae family. In Serbia and broader region, it is grown only locally on small areas along the edges of the gardens, vineyards and ...
Sustainable and developmental systems in primary organic plant production
(Institute of Agricultural Economics, 2022)
Surfaces under organic production are constantly increasing, in Serbia as well as
in Europe and the World. Organic agriculture uses sustainable systems of production
to prevent environmental pollution, enhance biodiversity ...
Examination of seed quality parameters of three pepper varieties in a five-year period (Capsicum annuum L.)
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Sweet pepper (Capsicum annum L.) is considered one of the most popular vegetables in the
world. During five consecutive years (2017-2021) the most important indicators of seed
quality (seed germination, energy, seed ...
Organic soybean cultivation with sustainable system
(Beograd : IAE, 2022)
The need for certified organic agricultural products is ever greater as in the
World, so in Serbia. Triennial research was conducted with five soybean varieties
and foliar treatment with aqueous extract and aminoacids ...