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Приказ резултата 61-70 од 123
Genetski potencijal pšenice na zemljištu tipa smonice / Genetic potential of wheat on smonitza type soil
(Kragujevac : Centar za strna žita i razvoj sela, 2023)
Poljski ogled sa sortama pšenice Takovčanka, Kruna i Aleksandrapostavljen je na zemljištu tipa smonica tokom dve vegetacione sezone.Cilj istraživanja je bio da se kod tri kragujevačke sorte pšenice analiziraprinos, masa ...
Impact of fertilizations on grain yield in barley plant grown on soil type Vertisol
(The Balkans Scientific Center of the Russian Academy of Natural Sciences, 2019)
Tests were carried out on stationary field trial, soil type vertisol in the
process of degradation, characterized by low pH (pH<5.0). The dose of
nitrogen was 80 kg/ha N, which was administered in combination with
phosphorous ...
Uticaj količine i rasporeda padavina na osobine tehnološkog kvaliteta različitih genotipova pšenice / Influence of amount and distribution of rainfall on technological quality traits of wheat genotypes
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2020)
U radu je analizirano 10 genotipova ozime pšenice tokom dve
vegetacione sezne (2012/2013, 2013/2014). Eksperimentalni deo ogleda izveden je
na oglednom polju Centra za strna žita u Kragujevcu. Ispitivane su osobine
tehnološkog ...
Stability of wheat genotypes and quality traits in different agroecological conditions
(Istočno Sarajevo : Poljoprivredni fakultet, 2020)
In the breeding program of bread wheat, in the last years, a substantial focus has been directed towards the creation of genotypes that, in addition to high yields, have a high grain quality. Also, an increased stability ...
Uticaj mikrobioloških đubriva i sezone na sadržaj vitamina C u listovima salate / The effect of microbiological fertilizers and season on the vitamin C content in lettuce leaves
(Београд : Мегатренд универзитет, Факултет за биофарминг, 2019)
Салата је једногодишња врста која припада групи лиснатог поврћа, богата минералима, антиоксидантима, витаминима. Циљ истраживања био је да се утврди утицај генотипа, микробиолошких ђубрива и сезоне на садржај витамина Ц у ...
Influence of cultivar, microbiological fertilizers and growing seasons on nitrate content in lettuce
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
Lettuce belongs to a group of leafy vegetable crops with special importance in human
nutrition. Along with healthy compounds lettuce can accumulate nitrate in leaves. The
purpose of this study was to examine the effects ...
Uticaj mikrobioloških đubriva na prinos različitih genotipova salate / Effect of microbiological fertilizers on yield of different lettuce genotypes
(Београд : Мегатренд универзитет Београд, Факултет за биофарминг Бачка Топола, 2018)
Салата (Lactuca sativa L.) је једногодишња биљка из фамилије Asteraceae која припада групи лиснатог поврћа. Циљ истраживања био је да се утврди утицај микробиолошких ђубрива на принос различитих генотипова салате. Изведени ...
Sensitivity of Glufosinate-Tolerant Soybean to Micro-Rates of 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
2,4-D is one of the most widely used herbicides; however, there is a concern associated with its propensity to drift onto non-2,4-D tolerant crops. A study was conducted in 2019 near Concord, NE to investigate sensitivity ...
Yield and Yield Loss of Glufosinate-Tolerant Soybean as Influenced by 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
2,4-D applied to 2,4-D-resistant crops may drift and injure 2,4-D susceptible crops. A field study examined the influence of 2,4-D drift on yield and yield loss of glufosinate-tolerant soybean. 2,4-D drift was simulated ...
Spinosad application in process of integrated pest management against Rhyzopertha dominica F. in stored small grains / Примена Spinosad-а у интегралној заштити стрних жита од Rhyzopertha dominica F.
(Novi Sad Ekološki pokret, 2022)
This study aimed to evaluate insecticidal activity of Spinosad applied at doses of 0.25, 0.5,
and 1.0 mg kg-1 (ppm) on Rhyzopertha dominica in wheat, barley, rye, oats and triticale grains.
Mortality was assessed after ...