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Institute for Vegetable Crops
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Titles
Ecological and genetic variability of wheat quality components
[1]
Ecological status assessment of the Samokovska river - 2018 case study
[1]
Economic and agronomic analysis of conventional and organic concept of cucumber growing
[1]
Economic and agronomic analysis of organic production of tomato and pepper
[1]
Economic justification of cabbage seed production varieties of the Institute for Vegetable Crops
[2]
Economic justification of seed production of pepper
[1]
Economic significance, nutritional value and application of triticale
[1]
Economically significant pests of vegetable crops in Smederevska Palanka
[1]
Efekat ekspresije gena za protein-kinazu 1 duvana (NPK1) kod transformisanih biljaka karfiola (Brassica oleracea L. var. botrytis) na razvoj tolerancije prema povišenim koncentracijama NaCI in vitro
[1]
Efekat genotipa i inokulacije bakterijama iz roda bradyrhizobium na morfološke osobine, prinos i sadržaj proteina izabranih sorti soje
[1]
Efekat kalemljenja na zdravstveno stanje, prinos i kvalitet lubenice
[2]
Efekat primene biokompleksa na bazi lektina na prinos i kvalitet soje
[1]
Efekat primene biostimulatora biocomplex 900 u proizvodnji rasada paradajza (Lycopersicon Essculentum Mill.)
[1]
Efekat primene polifosfatnog stakla u supstratima za gajenje cveća i povrća
[1]
Efekat različitih doza prihrane na prinos i neke osobine durum pšenice
[1]
Efekat roka setve na prinos i neke osobine običnog prosa (Panicum miliaceum L.)
[1]
Efekti bioinsekticida u suzbijanju bele leptiraste vaši (Trialeurodes vaporariorum Westwood) na paradajzu
[1]
Efekti delimičnog sušenja korenova i deficita navodnjavanja na fiziologiju i rastenje paradajza
[1]
Efekti kontaktnih fungicida u zaštiti jabuke od Venturia inaequalis (Cooke) winter
[1]
Effect of application of soil solarization on biological control of soil pathogens and vegetable yield in greenhouse
[1]
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