Browsing Institut za povrtarstvo by Subject "water deficit"
Now showing items 1-3 of 3
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Biohemijska karakterizacija listova paradajza u uslovima vodnog deficita / Biochemical characterization of tomato leaves in conditions of water deficit
(Smederevska Palanka : Institut za povrtarstvo, 2022) -
Evaluation of the effect of water deficit on proline content and lipid peroxidation in leaves of two tomato lines
(Belgrade : Serbian Plant Physiology Society, Belgrade : University, Institute for Biological Research “Siniša Stanković”, Belgrade : University, Faculty of Biology, 2022) -
Genetic variability of free energy in a function of drought tolerance in common bean accessions
(Društvo genetičara Srbije, Beograd, 2016)