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Production and chemical characteristics of the populations of spring garlic (Allium Sativum L.) from the serbian genetic collection
(United Arab Emirates Univ, Al Ain, 2017)
A great number of spring garlic populations are present in Serbia. It is a very heterogeneous biological material. To date, it has been little studied. Therefore, the aim was to study its production and chemical characteristics. ...
Chemical composition of extracts of pepper and tomatoes in Western Serbia / Hemijski sastav ekstrakata paprike i paradajza gajenih u Zapadnoj Srbiji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
The various types of vegetables used in the diet daily contain various active components that have biological activity. Among others, it is considered that phenolic compounds can represent a possible target group with ...
Sadržaj vitamina C, likopena i antioksidativna aktivnost hibrida paradajza
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2017)
Cilj istraživanja bio je da se odredi sadržaj likopena, vitamina C i ukupna
antioksidativna aktivnost kod različitih hibrida paradajza gajenog u zaštićenom
prostoru, tipa plastenika. U radu su analizirani rezultati ...
Interaction variety and microbiological fertilizer on yield bean in organic cultivation
(Belgrade : Association of Economists and Managers of the Balkans, 2017)
Bean is an annual legume, which resembles an important plant species in production
and an alimentation basis for many nations. In Serbia, bean is produced in organic production
on vast surfaces. However, even if bean ...
Microbiological activity of land and productivity of different genotypes of wheat in a sustainable system of production / Mikrobiološka aktivnost zemljišta i produktivnost različitih genotipova pšenice u održivom sistemu proizvodnje
(Bansko : Institute of Knowledge Menagement, Bulgaria, 2017)
The agriculture is the main sector where the greenhouse emission is the least reduced. In total emission of the nitrogen the agriculture in EU-28 in 2013 participated with 93%. One of the ways to reduce the greenhouse ...
Winter greenhouse vegetable production enhanced by the brown seaweed extracts
(Istočno Sarajevo : Poljoprivredni fakultet, 2017)
Owing to the content of hormones, vitamins and enzymes, brown algae extract, Ascophyllum nodosum L. (ANE) has plant growth promoting effect despite the small content of the major plant nutrients (N, P, K etc.). In addition, ...
Presence of deoxynivalenol in wheat milling products in Serbia during 2016-2017 / Pojava deoksinivalenola u mlinskim proizvodima od pšenice u periodu 2016-2017. u Srbiji
(Matica srpska, Novi Sad, 2017)
Deoxynivalenol (DON) is one of several mycotoxins produced by certain Fusarium species that frequently infect wheat, corn, rice, oats, barley and other grains in the field or during storage. DON affects animal and human ...
Antioxidant nutritional quality and the effect of thermal treatments on selected processing tomato lines
(Wydawnictwo Akad Rolniczej W Lublinie, Lublin, 2017)
The aim of this study was to choose the genotypes of industrial tomato for the content of bioactive components (ascorbic acid, beta-carotene, lycopene, total phenols and flavonoids) in fruits and its preservation during ...
Fenotipske promjene pri sortnoj reprodukciji pšenice / Phenotypic changes in varietal reproduction of wheat
(Zagreb : Hrvatsko agronomsko društvo, 2017)
Razvijeno i dobro organizirano sjemenarstvo podrazumijeva stalnu proizvodnju sjemena svih kategorija i na taj način održavanja nivoa genetske čistoće sorti pšenice. Ispitivane su tri sorte ozime pšenice Instituta PKB ...
Morpho - Physiological characteristics of gentian (Gentiana lutea L.) genotype seedlings from natural populations in Montenegro
(Podgorica : Biotechnical Faculty of the University of Montenegro, 2017)
The aim of this paper was to examine the possibility of gentian generative propagation, because the production of high-quality planting material is very important not only for the beginning of revitalization of this plant ...