Претраживање
Приказ резултата 11-20 од 101
Uticaj genotipa i spoljašnje sredine na prinos plavog patlidžana / Influence of genotypes and environment on eggplant yield
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Jedan od ciljeva u gajenju i selekciji plavog patlidžana (Solanum melongena L.) jeste veći
prinos, kao i prilagođavanje različitim uslovima sredine. Naša studija obuhvatila je 20 različitih
genotipova plavog patlidžana. ...
The productivity and quality of Lactuca sativa as influenced by microbiological fertilisers and seasonal conditions
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2020)
Lettuce (Lactuca sativa L.) is an annual, leafy crop with a short growth in cool season. The aim of this study was to determine the effect of microbiological fertilisers, genotype and growing seasons on the fresh weight ...
Zinc biofortification of bread winter wheat grain by single zinc foliar application
(Springer Heidelberg, Heidelberg, 2021)
Wheat grain Zn concentration has important implications for Zn dietary intake in humans. Zn biofortification of wheat by Zn foliar application has been recognized as an efficient tool to enhance grain Zn level. In Serbia, ...
Opremljenost i angažovanost mehanizacije na porodičnom poljoprivrednom gazdinstvu / Equipment and engagement of mechanization on the family agricultural farm
(Универзитет у Београду, Пољопривредни факултет, Институт за пољопривредну технику, 2021)
Ispitivana je opremljenost i angažovanost traktora i priključnih mašina na
primeru prosečnog porodičnog gazdinstvu u Srbiji. Istraživanja su obavljena na
registrovanom poljoprivrednom gazdinstvu Šiljić u selu Selevcu ...
Energy efficiency of the mineral fertilizer application in cereal production
(Faculty of Agriculture, University of East Sarajevo, 2021)
Cereal grains have represented the principal component of the human diet for thousands of years. Modern cereal production can not be imagined without the use of mineral fertilizers, particularly in terms of better utilization ...
Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice / The influence of year and location on grain yield and yield components in winter wheat
(Beograd : Društvo selekcionera i semenara Srbije, 2020)
Uticaj godine na prinos zrna i neke osobine koje su bitne za kvalitetan prinos zrna pšenice
zavise od agroekoloških uslova reona gajenja i primenjenih agrotehničkih mera. Kao materijal
istraživanja korišćeno je sedam ...
Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions
(MDPI, 2022)
The creation of salt-tolerant wheat genotypes can provide a basis for sustainable wheat production in areas that are particularly sensitive to the impacts of climate change on soil salinity. This study aimed to select ...
Effect of salinity stress on antioxidant activity and grain yield of different wheat genotypes
(Bornova : Society of Field Crops Science, 2022)
In order to evaluate the antioxidant activity of wheat in salinity stress conditions, an experiment with 27 wheat genotypes grown on two types of soil was conducted: solonetz (increased salinity) and chernozem (control), ...
Influence of effective microorganisms on soil biogenicity parameters in the rhizosphere of different soybean genotypes and soybean yield / Uticaj efektivnih mikroorganizama na parametre biogenosti zemljišta u rizosferi različitih genotipova soje i prinosa soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
The aim of the study was to determine the effects of applying effective microorganisms (EM) on the basic microbiological parameters of soil and soybean yield biological value. The research was conducted in the period ...
Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity
(University Putra Malaysia : Faculty of Food Science and Technology, 2024)
Tomato, one of the most produced vegetables in the world, is experiencing continuous global increase in both production and consumption. Fruit quality traits are important for fresh market tomatoes as well as for the ...