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Приказ резултата 681-690 од 719
Review of the research on red algae (Rhodophyta) in freshwater ecosystems in Montenegro
(Institute of Marine Biology, University of Montenegro Kotor, Montenegro, 2019)
Red algae (Rhodophyta) are important algal group in freshwater ecosystems owing to their stenovalence in relation to substrate, water temperature, water transparency, current velocity and water quality, and because of that ...
Nova nalazišta retkih crvenih algi (Rhodophyta) u Srbiji
(Beograd : Srpsko biološko društvo, 2018)
Od ukupno 263 taksona slatkovodnih crvenih algi (Rhodophyta) do sada registrovanih
širom sveta, u vodotocima Srbije zabeleženo je svega 17 taksona rodova Bangia,
Batrachospermum, Chantransia, Hildenbrandia, Lemanea, ...
Influence of different methods of application of effective microorganisms in nutrition of wheat on weight by 1000 grains, yield, and content of crude wheat proteins (Triticum SP)
(SpringerAkadémiai Kiadó, 2022)
The research was carried out in three vegetative seasons 2015/16, 2016/17, and 2018/19, on an experimental plot in Padinska Skela, Belgrade, Serbia. The supplement included four NPK treatments (kg ha−1) and foliar treatment ...
Uticaj vremena osnovne obrade i folijarne prihrane na prinos soje / The effect of primary tillage time and foliar fertilization on soybean yield
(Smederevska Palanka : Institut za povrtarstvo, 2022)
Visoki prinosi i stabilna proizvodnja soje pod direktnim su uticajem
količine i rasporeda padavina, dostupnosti hraniva biljkama i
pravovremenosti primene agrotehničkih mera. Cilj ovih istraživanja je
ispitivanje uticaja ...
Percepcije stanovnika o plantažama vinove loze kao pokretaču razvoja ruralnog turizma / Residents' perceptions of grapevines plantation as a driver of rural tourism development
(Smederevska Palanka : Institut za povrtarstvo, 2023)
Plantaže vinove loze i vinski turizam, te njihov uticaj na razvoj ruralnih
destinacija, nedovoljno su proučavani uprkos njihovom nedavnom brzom
razvoju unutar gastronomskog turizma. Kao način da se pokaže važnost
vinskog ...
Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u proizvodnoj 2020. godini / Analysis of grain yield and flour quality of some winter wheat varieties in the 2020 production
(Zagreb : Hrvatsko agronomsko društvo, 2021)
Pšenica je tijekom cijele ljudske civilizacije bila bazni i vitalni sastojak
svakodnevne ishrane ljudi i domaćih životinja. U Republici Srbiji posljednjih
nekoliko godina izražena je traženost sorti pšenice, koje pored ...
Korelaciona analiza prinosa zrna kukuruza (Zea mays L.) / Correlation analysis for grain yield of maize (Zea mays L)
(Smederevska Palanka : Institut za povrtarstvo, 2023)
Stvaranje novih, prinosnijih hibrida osnovni je cilj svakog oplemenjivačkog programa. Prinos je veoma kompleksno svojstvo i, kako
bi se prilikom oplemenjivanja izabrala najpogodnija metoda, neophodno je
pažnju posvetiti ...
Effect of Growth Stage on Glyphosate-Tolerant Soybean Sensitivity to Micro-Rates of 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
Off-target movement of 2,4-D can cause severe injury to susceptible crops including non-2,4-D-tolerant crops. A field study was conducted in 2019 near Concord, NE to investigate the effect of growth stage on glyphosate-tolerant ...
Extending Critical Time of Weed Removal in Dicamba-Tolerant Soybean with Residual Herbicides
(North Central Weed Science Society (NCWSS), 2019)
Dicamba-tolerant soybeans were developed to provide an alternative herbicide mode of action with the use of dicamba for weed control in soybean and to manage herbicide-resistant broadleaf weed species. Residual herbicides ...
Conventional Soybean Growth and Sensitivity as Influenced by 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
With the recent launching of Enlist E3 soybean in the U.S., 2,4-D use is likely to increase. An experiment laid out in a randomized complete block design with a split-plot arrangement and eight replications was conducted ...