Search
Now showing items 221-221 of 221
Effect of environment and genotype on rheological properties of flour and dough of winter wheat
(Hódmezővásárhely : Szegedi Tudományegyetem Mezőgazdasági Kar, 2011)
Five winter wheat cultivars created in Small Grains Research Centre of Kragujevac (Ana Morava, Toplica, Vizija, Takovčanka and Lazarica) were grown at the macro field trial in three locations (Kragujevac, Sombor and Bačka ...