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Application of effective microorganisms in the production of soybean

dc.creatorBajagić, Marija
dc.creatorĐurić, Nenad
dc.creatorDozet, Gordana
dc.creatorĐukić, Vojin
dc.creatorMamlić, Zlatica
dc.creatorCvijanović, Gorica
dc.creatorKandelinskaja, Olga
dc.date.accessioned2023-10-25T12:28:12Z
dc.date.available2023-10-25T12:28:12Z
dc.date.issued2023
dc.identifier.isbn978-86-89177-06-0
dc.identifier.urihttp://RIVeC.institut-palanka.rs/handle/123456789/738
dc.description.abstractPrimena novih tehnologija u cilju dobijanja višeg prinosa gajenih biljaka i boljeg kvaliteta proizvoda je ključ za unapređenje poljoprivrede u budućnosti. Efektivni mikroorganizmi sve više nalaze primenu u intenzivnoj konvencionalnoj i organskoj biljnoj proizvodnji jer njihovom primenom smanjuju se troškovi proizvodnje, povećava biogenost zemljišta, smanjuju bolesti na usevima i pozitivno utiče na zaštitu životne sredine. Primena preparata EM-Aktiv značajno povećava prinos soje i pozitivno utiče na morfološke osobine, masu i visinu biljaka, masu 1000 zrna i žetveni indeks soje.sr
dc.description.abstractThe application of new technologies in order to obtain a higher yield of cultivated plants and better product quality is the key to improving agriculture in the future. Effective microorganisms are increasingly used in intensive conventional and organic plant production because their application reduces production costs, increases soil biogenicity, reduces crop diseases and has a positive effect on environmental protection. The application of EM-Aktiv significantly increases the yield of soybeans and has a positive effect on the morphological characteristics, weight and height of plants, weight of 1000 grains and harvest index of soybeans.sr
dc.language.isosrsr
dc.publisherSmederevska Palanka : Institut za povrtarstvosr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200032/RS//sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200216/RS//sr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceZbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembarsr
dc.subjectefektivni mikroorganizmisr
dc.subjectEM-Aktivsr
dc.subjectsojasr
dc.subjectprinossr
dc.subjectmorfološke osobinesr
dc.subjecteffective microorganismssr
dc.subjectEM-Aktivsr
dc.subjectsoybeansr
dc.subjectyieldsr
dc.subjectmorphological characteristicssr
dc.titlePrimena efektivnih mikroorganizama u proizvodnji sojesr
dc.titleApplication of effective microorganisms in the production of soybeansr
dc.typeconferenceObjectsr
dc.rights.licenseBYsr
dc.identifier.fulltexthttp://RIVeC.institut-palanka.rs/bitstream/id/2341/bitstream_2341.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_rivec_738
dc.type.versionpublishedVersionsr


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