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Genetic and phenotypic variability of number of spikelets per spike in winter wheat
(Univerzitet u Kragujevcu : Prirodno-matematički fakultet Kragujevac, 2009)
In this paper it was analyzed the genetic and phenotypic variability of the fertile and sterile spikelets number per spike in ten cultivars of winter wheat (KG-56, Srbijanka, Lepenica, Oplenka, Ljubičevka, Jugoslavija, ...
The relationship between gluten proteins and loaf volume / Веза између протеина глутена и волумена хлеба
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2024)
The storage proteins influence technological quality value of grain wheat, dough quality traits, and loaf quality. The aim of this study is to estimate variability in the dry gluten content, loaf volume, and their relationships ...
Genetic and Phenotypic Variability of Yield Components in Wheat (Triticum aestivum L.) / Genetička i fenotipska varijabilnost komponenti prinosa kod pšenice (Triticum aestivum L.)
(Beograd : Društvo genetičara Srbije, 2004)
The heritability, phenotypic variability and components of variance for spike length and number of spikelets per spike have been studied in 50 cultivars from different selection centers all over the world. The experiment ...
Phenotypic Variability and Heritability of Plant Height in Wheat (Triticum Aestivum L.) / Fenotipska varijabilnost i heritabilnost za visinu biljke pšenice (Triticum aestivum L.)
(Beograd : Društvo genetičara Srbije, 2004)
Variability, heritability and components of variance have been studied in 50 cultivars from different selection centers all over the world. The experiment was performed in randomized block design in three replications on ...
Components of variance and heritability of quality parameters in wheat cultivars / Komponente varijanse i heritabilnost parametara kvaliteta kod sorti pšenice
(Beograd : Društvo genetičara Srbije, 2001)
Fifty wheat genotypes from different selection centers of Yugoslavia and world were analysed. The experiment for this investigation was performed in a randomized block design in three replications on the experimental field ...
Effect of environment and genotype on rheological properties of flour and dough of winter wheat
(Hódmezővásárhely : Szegedi Tudományegyetem Mezőgazdasági Kar, 2011)
Five winter wheat cultivars created in Small Grains Research Centre of Kragujevac (Ana Morava, Toplica, Vizija, Takovčanka and Lazarica) were grown at the macro field trial in three locations (Kragujevac, Sombor and Bačka ...
Genetic analysis of productive tillering in wheat / Genetička analiza produktivnog bokorenja pšenice
(Beograd : Društvo genetičara Srbije, 1995)
The inheritance, gene effect and combining ability for produc-tive tillering in 4 divergent cultivars (Srbijanka, Partizanka, KG. 56 and PKB 111) were studied in diallel crosses (without reciprocals). Plants of the F2 ...
Genetski potencijal pšenice na zemljištu tipa smonice / Genetic potential of wheat on smonitza type soil
(Kragujevac : Centar za strna žita i razvoj sela, 2023)
Poljski ogled sa sortama pšenice Takovčanka, Kruna i Aleksandrapostavljen je na zemljištu tipa smonica tokom dve vegetacione sezone.Cilj istraživanja je bio da se kod tri kragujevačke sorte pšenice analiziraprinos, masa ...
Uticaj količine i rasporeda padavina na osobine tehnološkog kvaliteta različitih genotipova pšenice / Influence of amount and distribution of rainfall on technological quality traits of wheat genotypes
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2020)
U radu je analizirano 10 genotipova ozime pšenice tokom dve
vegetacione sezne (2012/2013, 2013/2014). Eksperimentalni deo ogleda izveden je
na oglednom polju Centra za strna žita u Kragujevcu. Ispitivane su osobine
tehnološkog ...
Uticaj klimatskih uslova područja na prinos pšenice / Impact of climatic conditions of the area on wheat
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2014)
The aim of this study was to analyze the influence of climatic conditions in the city
of Leskovac, in the period from 2000 to 2008th year, the yield of wheat. This paper
presents the average yield of wheat according to ...