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Postharvest weight loss and shelf life of tomato / Gubitak mase plodova tokom čuvanja paradajza
(Novi Sad : Poljoprivredni fakultet, 2012)
Three tomato genotypes (F1
-18 rin, Athens F1
and K-91) were
studied during postharvest period. In the first experiment decay of ripe and
immature fruits were observed. Significant differences between the average
weights ...
Nitrogen fertilizers and soil fertility / Uticaj đubrenja azotom na očuvanje plodnosti zemljišta
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2012)
Soil fertility is of the most importance in organizing successful plant production and gaining high yield. Protection and preservation of soil fertility are of a high relevance in contemporary agriculture, since inadequate ...
Uticaj hormona na broj i odnos hermafroditnih i muških cvetova kod andromonoecijskih sorti dinje / Effect of hormones on number and relationship between perfect and staminate flowers in andromonoecious melon cultivars
(Institut PKB Agroekonomik, Padinska skela, 2012)
Egzogeni tretman biljnim hormonima deluje na promene broja, tipa cvetova i njihovog odnosa kod dinje. Efekat hormona da prevodi hermafroditne cvetove u jednopolne može se iskoristiti u proizvodnji semena F1 hibrida dinje. ...
Prvi koraci ka organskoj proizvodnji povrća
(Smederevska Palanka : Institut za povrtarstvoBeograd : Ministarstvo poljoprivrede, trgovine, šumarstva i vodoprivrede Republike Srbije, STAR projekat, 2012)
Organska poljoprivreda je sistem ekološkog upravljanja proizvodnjom
kojim se unapređuje biodiverzitet (raznovrsnost biljnih i životinjskih vrsta),
kruženje materije u prirodi, mikrobiološka aktivnost u zemljištu i ...
The usage of mutant genotypes in tomato selection for specific traits at the Institute for vegetable crops / Korišćenje mutiranih genotipova u selekciji paradajza na specifična svojstva u Institutu za povrtarstvo
(Društvo genetičara Srbije, Beograd, 2012)
In order to find a superdominant gene for yield, a collection of 350 samples with genes mutations and different expression in different phases of growth and development: fruit size, leaf shape, plant architecture, number ...
Sensitivity of some pepper genotypes to bacterial spot causal agent / Proučavanje osetljivosti odabranih genotipova paprike prema prouzrokovaču bakteriozne pegavosti
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Bacterial spot, caused by either Xanthomonas euvesicatoria (Xe-Group A), X. vesicatoria (Xv-Group B), X. perforans (Xp-group C) and X. gardneri (Xg-Group D), formerly known as X. campestris pv. vesicatoria, is considered ...
In vitro culture as a part of Brassica oleracea var. capitata L. breeding / In vitro kultura kao deo procesa oplemenjivanja Brassica oleracea var. capitata L.
(Društvo genetičara Srbije, Beograd, 2012)
Fourteen genotypes of cabbage (Brassica oleracea var. capitata L.), that are a part of Institute for Vegetable Crops collection, were tested for their ability to regenerate shoots in vitro. Five of them are early, while ...
Effect of race 3 of Fusarium oxysporum f.sp. lycopersici on some tomato cultivars / Uticaj rase 3 Fusarium oxysporum f.sp. lycopersici na pojedine kultivare paradajza
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2012)
Aim of this study is to determine the impact of race 3 of fusarium wilt on some tomato cultivars if it occurs in Serbia. For this purpose eleven tomato cultivars were inoculated with this pathogen: 129 - sprin, Balkan F1, ...
Detection and identification methods and new tests as developed and used in the framework of COST873 for bacteria pathogenic to stone fruits and nuts
(Springer, New York, 2012)
Timley and reliable detection of the hazelnut pathogen Xanthomonas arboricola pv. corylina (Xac) is essential for the production of good quality disease-free planting material. In order to improve knowledge on diagnostic ...
Reaction of different tomato cultivars toward race 1 of Fusarium oxysporum f. sp. lycopersici / Reakcija različitih kultivara paradajza prema rasi 1 Fusarium oxysporum f. sp. lycopersici
(Društvo genetičara Srbije, Beograd, 2012)
The aim of this study was to examine the reaction of different tomato cultivars towards race 1 of Fusarium oxysporum f. sp. lycopersici. The researched tomato cultivars were: Adonis, Gružanski zlatni, Jasmin crveni, Narvik ...