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Prikaz rezultata 21-29 od 29
Plant gene bank and vegetable varieties biodiversity in Smederevska Palanka / Banka biljnih gena i očuvanje biodiverziteta povrtarskih vrsta u Smederevskoj Palanci
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2011)
Biodiversity protection and preservation of genetic variability is based on the fact that plant varieties are irreplaceable in production process and that they are more and more jeopardized by urban and industrial development. ...
Antimikrobna aktivnost etanolnih ekstrakata paradajza i paprike / Antimicrobial activity of tomato and pepper ethanol extracts
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2011)
Plodovi paradajza (Lycopersicon esculentum Mill.) i paprike (Capsicum annum L.) ne samo da imaju hranljivu i dijetetsku ulogu već imaju široki profilaktički značaj u organizmu. Antimikrobna aktivnost etanolnih ekstrakata ...
Influence of other fertilizers and special products on horticultural plants: 1. Harvest and components of harvest in apple and tomato / Uticaj drugih đubriva i specijalnih proizvoda na hortikulturne biljke - 1. Prinos i komponente prinosa jabuke i paradajza
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2010)
From 2009 year in Serbian agricultural legislative and practice introduced new type of fertilizers, so called other fertilizers and special products. This new type of fertilizers comprise, for example, phytohormones, amino ...
A contemporary approach to breeding elongated pepper (Capsicum annuum L.) varieties / Savremeni pristup oplemenjivanju sorti paprike (Capsicum annuum L.)
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2011)
Growing area, various ways of production (traditional or contemporary) and consumption (fresh or proceeded), make pepper one of the most important vegetable crops. There are many pepper varieties in Serbia, but just a few ...
Results of cucumber (Cucumis sativus L.) breeding at the Institute for vegetable crops, Smederevska Palanka / Rezultati oplemenjivanja salatnog krastavca (Cucumis sativus L.) u Institutu za povrtarstvo, Smederevska Palanka
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2014)
Market significance of cucumber for fresh consumption and the new technology of growing make it one of the most attractive vegetable variety. Interest of producers is higher every day, while the selection of new varieties ...
Comparisons of fruit and seed yield among species of the family Cucurbitaceae grown on the vertisol / Poređenja prinosa plodova i semena kod vrsta iz familije cucurbitaceae gajenih na smonici
(Institut PKB Agroekonomik, Padinska skela, 2015)
In this paper was compared average fruit and seed yields of different varieties grown on the vertisol belonging to five species of the family Cucurbitaceae (melon, watermelon, summer squash, winter squash, butternut squah) ...
Effectiveness of essential oils in control of Verticillium dahliae in vitro / Efikasnost eteričnih ulja u suzbijanju Verticillium dahliae patogena paradajza in vitro
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2013)
Volatile phase of essential oils of Mentha piperita, Petroselinum crispum, Eucaliptus citriodora, Pinus sylvestris, Rosmarinus officinalis, Pimpinella anisum and Origanum vulgare were tested for their effectiveness in ...
The analysis of specific combining ability and heterosis in tomato / Analiza posebnih kombinacionih sposobnosti i heterozisa paradajza
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2011)
Based on the obtained results it can be concluded that the analysis of variance showed highly significant differences between genotypes for all traits except a pericarp thickness, which is the proof that the divergent ...
Polyvinylpirolidon and bisublimated iodine complex as an alternative in controlling bacterial spot of pepper Xanthomonas campestris pv. Vesicatoria / Kompleks polivinilpirolidona i bisumliranog joda kao alternativa u suzbijanju bakteriozne pegavosti paprike Xanthomonas campestris pv. Vesicatoria
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2011)
The aim of this research was to test efficiency of polyvinylpirolidon and bisublimated iodine complex in controlling Xanthomonas campestris pv. vesicatoria. Efficiency of this complex has been compared to efficiency of ...