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Prikaz rezultata 1-10 od 11
Sadržaj vitamina C, likopena i antioksidativna aktivnost hibrida paradajza
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2017)
Cilj istraživanja bio je da se odredi sadržaj likopena, vitamina C i ukupna
antioksidativna aktivnost kod različitih hibrida paradajza gajenog u zaštićenom
prostoru, tipa plastenika. U radu su analizirani rezultati ...
Promena sadržaja likopina i beta karotina u plodovina paradajza (Lycopersicon esculentum Mill.) u zavisnosti od mineralne ishrane / The change of lycopene and beta carotene content in tomato (Lycopersicon esculentum Mill.) fruits depending on mineral nutrition
(Čačak : Agronomski fakultet, 2011)
Za ispitivanje likopinske i beta karotinske produkcije u zavisnosti od ishrane
mineralnim makrohranivima, korišćen je industrijski paradajz cv. Marko F1. Biljke su
gajene na supstratu koji se sastojao od komposta (75%) ...
Утицај јаке суше на квалитет плодова парадајза са рaзличитим садржajем АБА / The impact of severe drought on the quality of tomato fruits with different content of ABA
(Смедеревска Паланка : Институт за повртарство, 2021)
Сушa утичe нa рaстeњe и биoхeмиjскe кaрaктeристикe плoдoвa
пaрaдajзa, кojи зaвисe oд гeнoтипa, фaзe рaзвoja и интeнзитeтa
стрeсa. У циљу aнaлизe eфeкaтa jaкoг стрeсa сушe и улoгe
aбсцисинскe кисeлинe у рeaкциjaмa биљaкa, ...
Biohemijska karakterizacija listova paradajza u uslovima vodnog deficita / Biochemical characterization of tomato leaves in conditions of water deficit
(Smederevska Palanka : Institut za povrtarstvo, 2022)
Cilj ovog istraživanja je bio da se ispita uticaj vodnog deficita na
sadržaj prolina i hlorofila, lipidnu peroksidaciju i na vegetativni rast
biljaka u listovima dve linije paradajza (M7 i R83). Biljke paradajza su
gajene ...
Prisustvo i značaj štetočina paradajza u Smederevskoj Palanci / Presence and importance of tomato pests in Smederevska Palanka
(Smederevska Palanka : Institut za povrtarstvo, 2022)
Proučavanja štetnih vrsta insekata na paradajzu (Solanum
lycopersicum L.), na oglednim i proizvodnim parcelama Instituta za
povrtarstvo u Smederevskoj Palanci, obavljena su korišćenjem
standardnih entomoloških metoda i ...
The influence of different substrate mixtures on seedlings quality and economically high yield of tomato, pepper and basil
(Novi Sad Ekološki pokret, 2022)
In this paper, the influence of different substrate mixtures on seedlings quality and yield of
tomato, pepper and basil were investigated. The experiments were carried out in the plastic
greenhouse and experimental field ...
Evaluation of the effect of water deficit on proline content and lipid peroxidation in leaves of two tomato lines
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University, Institute for Biological Research “Siniša Stanković”Belgrade : University, Faculty of Biology, 2022)
Water deficit can be a trigger of physiological and biochemical changes in leaves, that could be
important for overall plant adaptive response and it can affect tomato yield and quality. This experiment
was conducted to ...
Response of two tomato lines to drought stress based on the proline content in fruits and yield
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2023)
Drought is one of the factors that most reduces crop productivity. Water deficit
affects the morphological and physiological parameters of the plant, and some
of them can be used as indicators of plant tolerance to ...
Varijabilnost kvalitativnih parametara u zavisnosti od boje ploda paradajza / Variability of qualitative parameters depending on tomato fruit color
(Smederevska Palanka : Institut za povrtarstvo, 2023)
Cilj ovog istraživanja bio je da se uradi procena kvaliteta plodova paradajza različitih boja. Za analizu je odabrano sedam genotipova
paradajza (svetložuti, tamnožuti, narandžasti, žuto-zeleni, crveno-zeleni, crveno-žuti ...
Effect of moderate water deficit on biochemical and physiological parameters of tomato leaves and fruits
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University, Institute for Biological Research “Siniša Stanković”Belgrade : University, Faculty of Biology, 2022)
Drought affected growth and productivity of vegetables by inducing different changes in
plants, which consequently reduces the yield and its quality. The aim of this work was to evaluate
the effect of moderate drought ...