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Institute for Vegetable Crops
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Titles
Effect of application of soil solarization on biological control of soil pathogens and vegetable yield in greenhouse
[1]
Effect of Azotobacter spp. on initial growth of perennial grasses
[1]
Effect of biostimulants on soybean seedlings
[1]
Effect of cereals + pea intercropping on spike index of spring wheat, triticale, oat and pods index of pea
[1]
Effect of commercial organic fertilizers on the yield of melon and watermelon in Serbia
[1]
Effect of contact fungicides on management of Venturia inaequalis (Cooke) winter on apple
[1]
Effect of cultivar and increased nitrogen quantities on some productive traits of triticale
[1]
Effect of Dilute Alkaline Steeping on Mold Contamination, Toxicity, and Nutritive Value of Maize Malt
[1]
Effect of Dilute Alkaline Steeping on Mold Contamination, Toxicity, and Quality Parameters of Buckwheat Malt
[1]
Effect of environment and genotype on rheological properties of flour and dough of winter wheat
[1]
Effect of ethephon on heterosis of fruit characteristics of melon
[1]
Effect of formation of nitrogen-fixing nodules on soybean morphological traits, yield and seed quality
[1]
Effect of genotype and environment on wheat quality
[1]
Effect of genotype and pre-sowing fertilization on yield of garden pea
[1]
Effect of genotype x environment interaction on grain yield of winter wheat varieties
[1]
Effect of grafting on health condition, yield and quality of watermelon
[2]
Effect of growing season and genotype on winter wheat quality
[1]
Effect of growing seasons on some quality properties of winter wheat genotypes
[1]
Effect of Growth Stage on Glyphosate-Tolerant Soybean Sensitivity to Micro-Rates of 2,4-D
[1]
Effect of hormones on number and relationship between perfect and staminate flowers in andromonoecious melon cultivars
[1]
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