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Prikaz rezultata 11-16 od 16
Histološka analiza peteljke ploda paradajza u toku ontogeneze kao doprinos razumevanju uticaja suše na razvoj i karakteristike ploda / The histological analysis of a tomato fruit pedicel during the ontogenesis as a contribution to understanding the effect of drought on the fruit development and properties
(Beograd : Savez poljoprivrednih inženjera i tehničara, 2008)
Regulisani deficit navodnjavanja (regulated deficit irrigation - RDI) i delimično sušenje korena (partial root drying - PRD) su tehnike navodnjavanja koje se primenjuju u cilju uštede vode u poljoprivredi. Cilj ovog rada ...
Biochemical mechanisms of fruit growth regulation in drought stressed tomato plants / Biohemijski mehanizmi regulacije rastenja ploda paradajza u biljkama izloženim stresu suše
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2008)
The effects of partial root-zone drying (PRD) and full irrigation (FI) techniques on tomato fruit growth and cell wall peroxidase activity in tomato exocarp were investigated in growth chamber conditions. The PRD treatment ...
Comparison of light and fluorescence microscopy for xylem analysis in tomato pedicels during fruit development
(Wiley, Hoboken, 2008)
The xylem hydraulic connection between shoot and fruits has previously been investigated, but contradictory conclusions were drawn about the presence of a flow resistance barrier in the pedicel. In this paper we were ...
Genetic determination of technological quality in Triticum durum
(Periodicum Biologorum, 2008)
Background and Purpose: This paper presents the results of an investigation of gliadin alleles variability and their relationship to technological quality components in 21 durum wheat cultivars. Material and Methods: Seeds ...
Genetic and phenotypic variability of spike length and plant height in wheat
(Univerzitet u Kragujevcu : Prirodno-matematički fakultet Kragujevac, 2008)
The genetic and phenotypic variability for plant height and spike length were analyzed in ten winter wheat cultivars from different selection centers. The experiment was performed in randomized block design in five ...
Susceptibility of some pepper varieties to bacterial leaf spot caused by Xanthomonas campestris pv. vesicatoria / Osetljivost nekih sorti paprike prema prouzrokovaču bakteriozne pegavosti lista (Xanthomonas campestris pv. vesicatoria)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2008)
Susceptibility of 15 pepper varieties to bacterial leaf spot of pepper Xanthomonas campestris pv. vesicatoria was studied. Varieties (Palanačko čudo, Župska rana, Palanačka babura, Palanačka kapija, Mačvanka, Šorokšari, ...