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Yield components and yield of winter wheat in different years of research
(Niš : Univerzitet u NIšu, Prirodno-matematički fakultet, Departman za biologiju, 2018)
Field trial with wheat varieties Perfekta, KG 56S, Aleksandra and Vizija was set on vertisol-type soil during the vegetation season 2010/11 and 2011/12. The aim of the research was to analyse the yield and grain yield ...
Značaj gajenja leguminoza u biljnoj proizvodnji / The importance of cultivation of legumes in plant production
(Smederevska Palanka : Institut za povrtarstvo, 2023)
Prinos i morfološke osobine mahunarki zavise od sorte, plodnosti
zemljišta, agrotehničkih mera, kao i od vremenskih uslova u pojedinim godinama. Gajenjem mahunarki smanjuje se upotreba skupih mineralnih
đubriva i smanjuje ...
Rezultati ispitivanja sorti krompira namenjenih za preradu i čips
(Padinska Skela: Institut PKB Ageoekonomik, 2019)
U radu su prikazani rezultati četiri različite sorte krompira
namenjenih za preradu u čips: Saturna, Madison, Lady Claire i Kiebitz, dobijeni
tokom dvogodišnjih ispitivanja u agroekološkim uslovima lokaliteta Sombor ...
Perceptions of urban people toward bear garlic gathering, organic and conventional production
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Allium ursinum L. (bear garlic) is often consumed as an edible and medicinal plant in Serbia. It is harvested in nature for consumption or sale in urban green markets. Although there are reports of production of bear garlic ...
Attitudes of local people toward Allium ursinum L. conservation
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Bear garlic (Allium ursinum L.) is an edible and medicinal plant, widely used in Serbia, and it has been collected by local people for consumption and sale. Bear garlic is not an endangered plant in Serbia, but it is ...
Examination of seed quality parameters of three pepper varieties in a five-year period (Capsicum annuum L.)
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Sweet pepper (Capsicum annum L.) is considered one of the most popular vegetables in the
world. During five consecutive years (2017-2021) the most important indicators of seed
quality (seed germination, energy, seed ...
Sensitivity of Glufosinate-Tolerant Soybean to Micro-Rates of 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
2,4-D is one of the most widely used herbicides; however, there is a concern associated with its propensity to drift onto non-2,4-D tolerant crops. A study was conducted in 2019 near Concord, NE to investigate sensitivity ...
Yield and Yield Loss of Glufosinate-Tolerant Soybean as Influenced by 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
2,4-D applied to 2,4-D-resistant crops may drift and injure 2,4-D susceptible crops. A field study examined the influence of 2,4-D drift on yield and yield loss of glufosinate-tolerant soybean. 2,4-D drift was simulated ...
Interpreting the Interaction of Genotype with Environmental Factors in Barley Using Partial Least Squares Regression Model
(MDPI, 2024)
Genotype by environment interaction (GEI) is a complex problem that complicates the barley selection and breeding process. The knowledge of the relationship between cereal phenology and climatic data is important for ...
Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes
(Sciendo, 2023)
Considering that agricultural production needs to be adjusted to global climate changes,
it is of particular importance to develop bread wheat germplasm with improved tolerance
to abiotic stress conditions. Therefore, ...