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Variety Perfekta-another contribution to biodiversity of winter wheat in Serbia / Sorta Perfekta - još jedan dopinos biodiverzitetu ozime pšenice u Srbiji
(Novi Sad : Ekološki pokret, 2014)
The winter wheat variety Perfekta (Kg 29/3) is variety enhancer obtained by crossing of Pobeda and Studenica. It was recognized by the Commission for the approval of varieties in 2009th, after two years of investigation ...
Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes
(Beograd : Društvo genetičara Srbija, 2018)
In order to evaluate the variability and relationship between different wheat yield components, a randomized complete block design experiment with ten genotypes of wheat had been carried out during three growing seasons ...
Stability of wheat yield on acid soil in the production of safe food
(Novi Sad : Ekološki pokret, 2014)
The investigation was carried out on the experimental field of Small Grains Research Center, Kragujevac. This paper presents the results of winter wheat varieties (Takovčanka, KG I00, KG 56S, Ana Morava and Lazarica). Grain ...
The variation of yield components in wheat (Triticum aestivum L.,) in response to stressful growing conditions of alkaline soil / Varijacija komponenti prinosa hlebne pšenice u stresnim uslovima gajenja na alkalizovanom zemljištu
(Beograd : Društvo genetičara Srbija, 2010)
The paper presents the results of experiments with 11 varieties of wheat grown in alkaline soil stressful conditions. The experiment was set up at the site in the Banat, on the non-ameliorated solonetz soil, as control ...
Phenotypic variability of yield components of Triticum spelta in organic production
(Podgorica : Biotechnical Faculty of the University of Montenegro, 2018)
The aim of this study was to investigate phenotypic variability of yield
components for different spelt wheat genotypes (Triticum spelta L.). Six
genotypes of winter spelt wheat (Nirvana, KG-37-8/3, KG -54-7/3, KG ...
Variation of biological and economic yield in wheat cultivars
(Gödöllő : Szent István Egyetemi Kiadó Nonprofit Kft.Gödöllő : Crop Production Institute of the Szent István University, 2019)
Biological yield (biomass) in terms of dry-matter (straw+grain) yield and grain yield
measured in weight per unit area (g m-2, kg ha-2), variate in dependence of genotype,
environments and interaction of genotype/environment ...
Effect of environment and genotype on rheological properties of flour and dough of winter wheat
(Hódmezővásárhely : Szegedi Tudományegyetem Mezőgazdasági Kar, 2011)
Five winter wheat cultivars created in Small Grains Research Centre of Kragujevac (Ana Morava, Toplica, Vizija, Takovčanka and Lazarica) were grown at the macro field trial in three locations (Kragujevac, Sombor and Bačka ...
Ecological and genetic variability of wheat quality components
(Univerzitet u Kragujevcu : Prirodno-matematički fakultet Kragujevac, 2010)
Variability of technological quality components (sedimentation value, wet gluten content and flour water absorption) in six winter wheat cultivars (KG-56S, KG-100, Studenica, Takovčanka, Toplica and Lazarica) created in ...