Преглед Radovi istraživača 1 / Researcher's papers 1 тема: "Tomato juice"
Приказ резултата 1-2 од 2
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Effect of tomato juice storage on Vitamin C and phenolic compounds and their stability over one-year period
(Bulgarian Academy of Sciences, 2019) -
Effects of tomato processing on carotenoids antioxidant activity and stability during one-year storage
(Bulgarian Academy of Sciences, 2019)