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Приказ резултата 51-60 од 67
Possibility of wheat production in an integral system
(University Ss Cyril and Methodius in Skopje Faculty of Agricultural Sciences and Food-Skopje, 2022)
The aim of this study was to determine the influence foliar application of the microbiological preparation (EM Aktiv) with a mixture of different groups of microorganisms (on different genotypes of wheat in sustainable ...
Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka / Moravska lepotica – a new pepper variety of the Institute for vegetable crops Smederevska Palanka
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2023)
Paprika (Capsicum annuum L.) je jedna od najvažnijih povrtarskih vrsta kako zbog površina na kojima se gaji, tako i zbog raznovrsne upotrebe od svežeg stanja do različitih proizvoda u industrijskoj preradi. Zbog sve veće ...
Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u proizvodnoj 2020. godini / Analysis of grain yield and flour quality of some winter wheat varieties in the 2020 production
(Zagreb : Hrvatsko agronomsko društvo, 2021)
Pšenica je tijekom cijele ljudske civilizacije bila bazni i vitalni sastojak
svakodnevne ishrane ljudi i domaćih životinja. U Republici Srbiji posljednjih
nekoliko godina izražena je traženost sorti pšenice, koje pored ...
Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean.
(Czech Academy of Agricultural Sciences, 2023)
One of the latest environmentally friendly methods in soybean production technology is the pulsed electromagnetic field of low frequencies (PEMP). The paper presents the results of the influence of electromagnetic stimulation ...
Application of Plant Aqueous Extracts on Yield and Quality Parameters of Soybean Seeds (Glycine max L.)
(Agricultural Research Communication Centre, 2024)
Background: In order to reduce the use of synthetic and chemical agents in agriculture, more and more research is turning to
ecological, more environmentally friendly methods. Plant aqueous extracts are products that can ...
Differences in the relationship of the most important traits of bread wheat depending on the different agro-ecological conditions / uzavisnost najvažnijih osobina hlebne pšenice u različitim agroekološkim uslovima
(Niš : Univerzitet u NIšu, Prirodno-matematički fakultet, Departman za biologiju, 2023)
ferent agro-ecological conditions have a great influence on the phenotypical expression of yield components and grain yield. Besides this, their relationships are changed, too. In extreme wet conditions of the year, ...
Phenolics and Sesquiterpene Lactones Profile of Red and Green Lettuce: Combined Effect of Cultivar, Microbiological Fertiliser and Season
(MDPI, 2023)
The main goal of our study was to find an optimal combination of tested factors to achieve
lettuce rich in bioactive compounds sustaining its pleasant taste. We examined three red and three
green cultivars in a greenhouse ...
Priming seeds of sorghum and sudangrass using water and aquatic extracts of willow and banana
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2022)
The aim of this study was to examine the impact of seed priming on seed quality parameters (germination energy, germination, seedling length and vigor index) of sorghum (Sorghum bicolor L. Moench) and sudangrass (Sorghum ...
Changes in quality indicators of different cucumber hybrid seeds during five years of aging / Promena pokazatelja kvaliteta semena različitih hibrida krastavca tokom pet godina starenja
(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2023)
The aim of the research was to evaluate the effect of year and seed hybrids on the most significant indicators of the seed quality of cucumber. Testing the quality of seeds of three different hybrids of cucumber: Centauro ...
Induction of direct somatic embryogenesis and genetic stability of somatic embryo-derived plants of broccoli
(Prague : Czech Academy of Agricultural Sciences, 2024)
The influence of the developmental stage of zygotic embryos and the composition and pH of the Gamborg
induction medium B5 on the initiation and development of somatic embryos was investigated. The optimal medium
was B5 ...