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Attitudes of local people toward Allium ursinum L. conservation
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Bear garlic (Allium ursinum L.) is an edible and medicinal plant, widely used in Serbia, and it has been collected by local people for consumption and sale. Bear garlic is not an endangered plant in Serbia, but it is ...
Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro
(Bijeljina : Bijeljina University, 2022)
The results of multi-year research on tuber yield and starch content of several potato varieties in the agro-ecological conditions of northern Montenegro are presented. The investigated varieties were of different ripening ...
Organic soybean cultivation with sustainable system
(Beograd : IAE, 2022)
The need for certified organic agricultural products is ever greater as in the
World, so in Serbia. Triennial research was conducted with five soybean varieties
and foliar treatment with aqueous extract and aminoacids ...
Priming seeds of sorghum and sudangrass using water and aquatic extracts of willow and banana
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2022)
The aim of this study was to examine the impact of seed priming on seed quality parameters (germination energy, germination, seedling length and vigor index) of sorghum (Sorghum bicolor L. Moench) and sudangrass (Sorghum ...
Leaf characteristics and antioxidative activity of collected and cultivated ramson (Allium ursinum L.) in Šumadija region
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Ramson or bear garlic (Allium ursinum L.) is a perennial species that is most often collected in its natural habitat. There is a possible threat of endangering it due to the increased demands on market, interests of the ...
Sustainable and developmental systems in primary organic plant production
(Institute of Agricultural Economics, 2022)
Surfaces under organic production are constantly increasing, in Serbia as well as
in Europe and the World. Organic agriculture uses sustainable systems of production
to prevent environmental pollution, enhance biodiversity ...
Influence of different methods of application of effective microorganisms in nutrition of wheat on weight by 1000 grains, yield, and content of crude wheat proteins (Triticum SP)
(SpringerAkadémiai Kiadó, 2022)
The research was carried out in three vegetative seasons 2015/16, 2016/17, and 2018/19, on an experimental plot in Padinska Skela, Belgrade, Serbia. The supplement included four NPK treatments (kg ha−1) and foliar treatment ...
Uticaj inokulacije semena NS nitraginom na prinos soje / Effects of inoculation seed with NS nitragin in soy yield
(Čačak : Univerzitet u Kragujevcu - Agronomski fakultet, 2022)
Soja je leguminoza sposobna da usvaja elementarni azot iz vazduha zahvaljujući simbiozi sa kvržičnim bakterijama. Inokulacija semena soje visokoefektivnim bakterijama povećava usvajanje azota i pozitivno deluje na ostvareni ...
Influence of zinc treatments on grain yield and grain quality of different maize genotypes
(Czech Academy of Agricultural Sciences, 2022)
Maize production is intensified with a larger amount of mineral fertilisers in the era of meteorological conditions change, which leads to a decrease in the reserves of microelements in the soil. The aim of this study was ...