Преглед тема: "quality"
Приказ резултата 1-20 од 31
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Allelic composition of HMW-glutenin protein and their relationship with quality of wheat
(University of East Sarajevo, Faculty of Agriculture, 2018) -
Approaches in cereal breeding
(Čačak : Poljoprivredni fakultet, Univerzitet u Kragujevcu, 2020) -
Breeding strategies for barley quality improvement and wide adaptation
(Kragujevac : Univerzitet u Kragujevcu, Prirodno-matematički fakultet, 2004) -
Ecological and genetic variability of wheat quality components
(Univerzitet u Kragujevcu : Prirodno-matematički fakultet Kragujevac, 2010) -
Efekat kalemljenja na zdravstveno stanje, prinos i kvalitet lubenice / Effect of grafting on health condition, yield and quality of watermelon
(Smederevska Palanka : Institut za povrtarstvo, 2022) -
Effect of environment and genotype on rheological properties of flour and dough of winter wheat
(Hódmezővásárhely : Szegedi Tudományegyetem Mezőgazdasági Kar, 2011) -
Effect of genotype and environment on wheat quality / Uticaj genotipa i ekoloških faktora na kvalitet pšenice
(Beograd : Društvo genetičara Srbija, 2009) -
Effect of growing season and genotype on winter wheat quality
(Istočno Sarajevo : Poljoprivredni fakultet, 2017) -
Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period
(Istočno Sarajevo : Poljoprivredni fakultet, 2022) -
Genetic potential of winter triticale as a healthy safe food / Genetski potencijal ozimog tritikalea kao zdravstveno bezbedne forme
(Novi Sad Ekološki pokret, 2020) -
Influence of cultivar and growing season on quality properties of winter wheat (Triticum aestivum L.)
(Academic Journals, 2013) -
Međuzavisnost produktivnih osobina pšenice i njihov uticaj na kvalitet / Interdependence of productive characteristics of wheat and their influence
(Kragujevac : Centar za strna žita i razvoj sela, 2023) -
New cultivar winter two-row barley KG Zlatnik / Nova sorta ozimog dvoredog ječma KG Zlatnik
(Novi Sad Ekološki pokret, 2014) -
Poboljšanje kvaliteta pšenice za ishranu ljudi / Improving the quality of wheat for human consumption
(Univerzitet u Kragujevcu Agronomski fakultet u Čačku, 2022) -
Stability of wheat cultivars for yield and quality components in different agroecological conditions
(East Sarajevo : Faculty of Agriculture, 2021) -
The effect of cover crops on the weediness, productivity and quality of popcorn (Zea mays L. ssp. everta)
(Podgovrica : Univerzitet u Crnoj Gori, Filozofski fakultet, 2018) -
The relationship between gluten proteins and loaf volume / Веза између протеина глутена и волумена хлеба
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2024) -
Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja / The influence of phytopathogenic fungi on total germination of bean seeds
(Smederevska Palanka : Institut za povrtarstvo, 2022) -
Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja / The influence of phytopathogenic fungi on total germination of bean seeds
(Smederevska Palanka : Institut za povrtarstvo, 2022)