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Приказ резултата 11-20 од 27
Parametri rodnosti i kvalitet zrna jarog ovsa / Parameters of grain yield and quality of spring oats
(Padinska Skela : Institut PKB Agroekonomik, 2018)
Istraživanje je izvedeno na Oglednom polju Centra za strna žita u Kragujevcu.
U radu su prikazani rezultati istraživanja kragujevačkih jarih sorti ovsa (Slavuj i Lovćen). U
dvogodišnjem poljskom ogledu istraživan je ...
Genetic parameters of Triticum aestivum and Triticum durum for technological quality properties in Serbia
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2018)
Proteins are important in determining the nutritional value of wheat, and among them gluten determines the baking quality of bread wheat and pasta-making technological properties of wheat. By assessing genetic parameters ...
Evaluation of maize grain yield and yield stability by AMMI analysis
(Društvo genetičara Srbije, Beograd, 2018)
Significant genotype x environment interaction for quantitative traits, such is grain yield, reduces the usefulness of genotype means, over all environments, for selecting superior genotypes. AMMI model is a valuable ...
Tomato transplants grown on mixtures suitable for organic production / Supstrati za organsku proizvodnju rasada paradajza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
One of the main tasks for every certified organic vegetable producer is to grow healthy and well-developed transplants. The aim of this study was to examine different substrates designed for the production of organic tomato ...
Phenotypic variability of yield components of Triticum spelta in organic production
(Podgorica : Biotechnical Faculty of the University of Montenegro, 2018)
The aim of this study was to investigate phenotypic variability of yield
components for different spelt wheat genotypes (Triticum spelta L.). Six
genotypes of winter spelt wheat (Nirvana, KG-37-8/3, KG -54-7/3, KG ...
Variability, AMMI and cluster analysis for quality components of different wheat genotypes
(University of East Sarajevo, Faculty of Agriculture, 2018)
The present study was carried out to investigate the variability and heritability of
wheat quality components and to evaluate the stability of ten wheat genotypes in
different environmental conditions. The experiment was ...
Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes
(Beograd : Društvo genetičara Srbija, 2018)
In order to evaluate the variability and relationship between different wheat yield components, a randomized complete block design experiment with ten genotypes of wheat had been carried out during three growing seasons ...
Bionomy of small spruce bud scale, Physokermes hemicryphus (Dalman) (Hemiptera: Coccidae) in Serbia / Bionomija male smrčine štitaste vaši, Physokermes hemicryphus (Dalman) (Hemiptera: Coccidae) u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2018)
Small spruce bud scale, Physokermes hemicryphus (Dalman) (Hemiptera: Coccidae), is a Holarctic, oligophagous species developing on plants of the genera Picea and Abies (Pinaceae). It is a serious pest of Picea abies in ...
Allelic composition of HMW-glutenin protein and their relationship with quality of wheat
(University of East Sarajevo, Faculty of Agriculture, 2018)
High molecular weight glutenin subunits (HMW-GS) proteins deposited in
endosperm of wheat seed which have significant impact on bread quality. The
HMW-GS encoded by genes located at the long arm of chromosomes 1A, 1B, ...
Indicative ecological status assessment of the Despotovica river
(University of Kragujevac - Faculty of Science, Kragujevac, 2018)
The investigation of the Despotovica River was carried out in April 2017 with the
aim to provide an indicative ecological status assessment. Phytobenthos and aquatic
macroinvertebrate communities were followed as well ...