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Приказ резултата 31-40 од 409
Partial root drying (PRD): A new technique for growing plants that saves water and improves the quality of fruit
(Sofia : Institute of Plant Physiology. Bulgarian Academy of Sciences, 2003)
Partial root drying (PRD) is a new irrigation and plants growing
technique which improves water use efficiency without significant yield reduction.
In the present paper some of the recent data concerning PRD effects
on ...
Morfološke i produktivne osobine miskantusa u promenljivom vodnom režimu / Morphological and productive properties of miscanthus in a variable water regime
(Padinska Skela : Institut PKB Agroekonomik, 2019)
Rezultati trogodišnjih mikroogleda, predstavljeni u ovom radu, deo
su višegodišnjih istraživanja započetih 2012. godine na oglednom polju u Surduku.
Predmet istraživanja je miskantus, klon uvezen iz Nemačke za potrebe ...
Parametri rodnosti i kvalitet zrna jarog ovsa / Parameters of grain yield and quality of spring oats
(Padinska Skela : Institut PKB Agroekonomik, 2018)
Istraživanje je izvedeno na Oglednom polju Centra za strna žita u Kragujevcu.
U radu su prikazani rezultati istraživanja kragujevačkih jarih sorti ovsa (Slavuj i Lovćen). U
dvogodišnjem poljskom ogledu istraživan je ...
Genetic and phenotypic variability of yield components in wheat (Triticum aestivum L.)
(Agricultural Academy, 2010)
Variability, heritability and components of variance for number of grains per spike and grain weight per spike have been studied in 10 winter wheat varieties from different selection centers (Arsenal, KG-56, Gruza, ...
The impact of different thermal processing of tomato to its antioxidant activity, vitamin E, dry matter and sugar content / Uticaj termičke obrade plodova paradajza na antioksidativnu aktivnost, sadržaj vitamina E, suve materije i ukupnih šećera
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2017)
The objective of this study was the determination of total antioxidant activity, contents of vitamin E, sugar and total dry matter in fresh and thermally processed (dried and juiced) tomato fruits of different selected ...
Uticaj hormona na broj i odnos hermafroditnih i muških cvetova kod andromonoecijskih sorti dinje / Effect of hormones on number and relationship between perfect and staminate flowers in andromonoecious melon cultivars
(Institut PKB Agroekonomik, Padinska skela, 2012)
Egzogeni tretman biljnim hormonima deluje na promene broja, tipa cvetova i njihovog odnosa kod dinje. Efekat hormona da prevodi hermafroditne cvetove u jednopolne može se iskoristiti u proizvodnji semena F1 hibrida dinje. ...
Assessing tomato drought tolerance based on selection indices / Procena tolerantnosti paradajza na sušu na osnovu selekcionih indeksa
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
This study was aimed to assess drought tolerance in twelve tomato populations collected in the territory of Serbia and to investigate relationships and repeatability among sixteen drought tolerance indices. Drought tolerance ...
Effects of tomato processing on carotenoids antioxidant activity and stability during one-year storage
(Bulgarian Academy of Sciences, 2019)
The degradation of carotenoids (lycopene and β-carotene) and total antioxidant activity was investigated after one- year storage of pasteurized tomato juice. Tomato juice, thermally treated for 7 min at 100°C, was subjected ...
Research of factors of non performing agricultural loans by primary data panels
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2019)
The paper examines factors that influence the occurrence and movement of nonperforming agricultural loans in Serbia, Montenegro and Bosnia and Herzegovina. The aim of the paper is to determine the direction and significance ...
Influence of physical properties of fertilizer on spreaders working quality / Uticaj fizičkih osobina mineralnih đubriva na efikasnost aplikacije
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2009)
Proper choice and efficient utilization of various technological-technical application systems still has a significant importance concerning ecology, energy and economy in agriculture. Due to the predominant practice of ...