Institut za povrtarstvo: Recent submissions
Приказ резултата 41-60 од 871
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The significance of amaranthus in organic agriculture i its phytopharmacological benefits
(Belgrade : IRASA - International Research Academy of Science and Art, 2023) -
Primena molekularnih tehnika reafirmiše mutaciono oplemenjivanje povrća / Application of molecular techniques reaffirms mutation breeding of vegetables
(Smederevska Palanka : Institut za povrtarstvo, 2023) -
Results of the first analysis of tadpoles’ diet and determination of microplastics presence of Rana, Bufo and Bufotes species from different localities in Serbia / Rezultati prve analize ishrane punoglavaca i utvrđivanje prisustva mikroplastike kod vrsta iz rodova Rana, Bufo i Bufotes sa različitih lokaliteta u Srbiji
(Niš : Department of Biology and Ecology, Faculty of Sciences and Mathematics, University of Niš, 2023) -
Efikasnost spinosada i abamektina protiv Rhyzopertha dominica F. u strnim žitima / Effectivenes of spinosad and abamectin against Rhyzopertha dominica F. IN small grains
(Kragujevac : Centar za strna žita i razvoj sela, 2023) -
Procena genetičkog diverziteta germplazme plavog patlidžana korišćenjem RAPD markera / Assessment of eggplant germplasm genetic diversity using RAPD markers
(Beograd : Društvo genetičara Srbije, 2023) -
Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria)
(Beograd: Društvo za zaštitu bilja Srbije, 2023) -
Analiza stabilnosti mase ploda kod linija dinje AMMI i BLUP metodom / Analysis of fruit mass stability in melon lines by AMMI and BLUP methods
(Kragujevac : Centar za strna žita i razvoj sela, 2023) -
Упоредна анализа исхране пуноглаваца врсте Rana temporaria (Anura: Ranidae) ca неколико локалитета у Србији
(Крагујевац : Српско биолошко друштво "стеван Јаковљевић", 2023) -
Uticaj preparata EM naturally active green i EM5 vital plant purple na kvalitet rasada paprike / Influence of EM naturally active green and EM5 vital plant purple on the quality of pepper seedlings
(Smederevska Palanka : Institut za povrtarstvo, 2023) -
Influence of Xanthomonas euvesicatoria on quality parameters of pepper seed from Serbia / Uticaj prisustva Xanthomonas euvesicatoria na parametre kvaliteta semena paprike u Srbiji
(Belgrade : Institute of Pesticides and Environmental Protection, Belgrade & Plant Protection Society of Serbia, 2023) -
Efikasnost bioloških preparata u kontroli bakteriozne pegavosti paprike / Efficacy of biological agents in control of pepper bacterial spot
(Smederevska Palanka : Institut za povrtarstvo, 2023) -
Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka / Moravska lepotica – a new pepper variety of the Institute for vegetable crops Smederevska Palanka
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2023) -
Influence of effective microorganisms on the diameter of the cap and mass of mushrooms
(Bijeljina : Bijeljina University, Republic of Srpska, BiH, 2023) -
Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn
(Bor : University of Belgrade, Technical faculty, 2023) -
Influence of different production systems and tomato genotypes on the content of macroelements in tomato fruits
(Kragujevac : University, Institute for Information Technologies, 2023) -
Uloga Instituta za povrtarstvo Smederevska Palanka u primeni nauke u poljoprivredi / The role of the Institute for Vegetable Crops Smederevska Palanka for the science application in agriculture
(Kragujevac : Centar za strna žita i razvoj sela, 2023) -
Broj stabala miskantusa (Miscanthus x Giganteus Greef et Deu) sa metlicom u promenljivim vremenskim uslovima / Number of miscantus trees (Miscanthus x Giganteus Greef et Deu) with panicle in variable weather conditions
(Smederevska Palanka : Institut za povrtarstvo, 2023) -
Response of two tomato lines to drought stress based on the proline content in fruits and yield
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2023)