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Приказ резултата 41-50 од 166
Microbiological activity of land and productivity of different genotypes of wheat in a sustainable system of production / Mikrobiološka aktivnost zemljišta i produktivnost različitih genotipova pšenice u održivom sistemu proizvodnje
(Bansko : Institute of Knowledge Menagement, Bulgaria, 2017)
The agriculture is the main sector where the greenhouse emission is the least reduced. In total emission of the nitrogen the agriculture in EU-28 in 2013 participated with 93%. One of the ways to reduce the greenhouse ...
Expected genetic advance and stability of phytic acid and antioxidants content in bread and durum wheat
(Društvo genetičara Srbije, Beograd, 2016)
Fifteen genotypes of bread wheat (Triticum aestivum L.) and fifteen genotypes of durum wheat (Triticum durum Desf.) were evaluated in the multi-environment trial during 2010-11. and 2011-12 vegetation seasons to investigate ...
Online sale as a subfunction of internet marketing
(Beograd : Singidunum University, 2016)
In the traditional sense, sales imply a set of activities and tasks undertaken
by companies to realise the selling of products and services. According to
the marketing business orientation, a sale is the final marketing ...
Genetic and phenotypic variability of grain mass per spike in wheat under different dose of nitrogen nutrition
(Turkish Journal of Agricultural and Natural Sciences, 2014)
Variability of grain mass per spike was investigated in four wheat genotypes: G-3052, G-3625, G-3004 and G-
3617, grown under application of four nitrogen nutrition treatments: 0, 30, 60 and 90kg N ha-1 in field ...
Morpho - Physiological characteristics of gentian (Gentiana lutea L.) genotype seedlings from natural populations in Montenegro
(Podgorica : Biotechnical Faculty of the University of Montenegro, 2017)
The aim of this paper was to examine the possibility of gentian generative propagation, because the production of high-quality planting material is very important not only for the beginning of revitalization of this plant ...
Influence of physical-mechanical properties of fertilizer on uniformity of distribution
(Agronomski fakultet Sveucilista u Zagrebu, 10000 Zagreb, 2013)
The main purpose of man's activities in crop production is to provide such a final product which will, by its quality and quantity, meet the basic principles of cost-effective and cost-efficient production. High yields are ...
The influence of the food surface and matrix on norovirus detection by RT-qPCR
(Novi Sad . University of Novi Sad Institute of Food Technology, 2016)
Human noroviruses are predominant cause of epidemic and sporadic food-borne gastroenteritis in industrialized countries. Priority food categories, vehicles of viruses in many reported outbreaks, beside ...
Introduction of miscanthus in agricultural production in Serbia and the potential for using biomass for obtaining alternative fuels.
(Novi Sad : Institut za ekonomiku poljoprivrede, 2018)
According to research results to date on uncultivated agricultural surfaces, as well as on soils under recultivation, best production results were obtained by cultivating the perennial grass species miscanthus. From the ...
Interaction variety and microbiological fertilizer on yield bean in organic cultivation
(Belgrade : Association of Economists and Managers of the Balkans, 2017)
Bean is an annual legume, which resembles an important plant species in production
and an alimentation basis for many nations. In Serbia, bean is produced in organic production
on vast surfaces. However, even if bean ...
Tomato: a model species for fruit growth and development studies / Paradajz: model biljka za ispitivanje rastenja i razvića plodova
(Belgrade : Institute of Botany and 'Jevremovac' Botanical Garden of the University of Belgrade, 2015)
Because of its specific biochemical and molecular properties and nutrient importance, tomato
(Solanum lycopersicum) is an established model to study fruit growth and development. This review
paper addresses several aspects ...