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Effects of environment on optimizing nitrogen nutrition on content of first-class seeds in winter barley cultivars
(East African Nature and Science Organization, 2015)
In this paper was investigated variability of percentage content of seeds first-class (thickness of seeds >2.5mm) in four divergent barley cultivars (Jagodinac, Premium, NS 489 and NS 495) originated from different breeding ...
Heritability and variance components of grain morphometric traits of bread wheat and durum wheat / Heritabilnost i komponente varijanse morfometrijskih osobina zrna hlebne pšenice i durum pšenice
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2015)
The aim of this work was to examine variability and broad-sense heritability of grain morphometric traits of 30 selected genotypes of bread wheat and durum wheat, in regard to their significant impact on yield and traits ...
The impact of NPK fertilizers on the yield and energy efficiency of sugar beet and soybean production
(Beograd : Poljoprivredni fakultet Univerziteta u Beogradu, 2015)
Agricultural production is of a great importance for the human population being the major source of food for the population of the planet, whose number is increasing daily. The objectives of this study are the evaluation ...
The importance of biofertilizers in sustainable production of corn, wheat and soybean
(Bucharest : The Bucharest University of Economic Studies, 2015)
The European Union has adopted Agenda 2000 reform package, which defines the extent of
agricultural production, whose concept of the production of biologically safe food and
environmental and economic impact. Proper ...
Tomato: a model species for fruit growth and development studies / Paradajz: model biljka za ispitivanje rastenja i razvića plodova
(Belgrade : Institute of Botany and 'Jevremovac' Botanical Garden of the University of Belgrade, 2015)
Because of its specific biochemical and molecular properties and nutrient importance, tomato
(Solanum lycopersicum) is an established model to study fruit growth and development. This review
paper addresses several aspects ...
Influence of organic and conventional methods of growing on qualitative properties of soybean
(Istočno Sarajevo : Poljoprivredni fakultet, 2015)
Two-year survey was conducted according to the principles of organic and conventional
dryland cropping technologies. Experiment was placed in Backa Topola, on calcareous
chernozem with wheat as preceding crop. In ecological ...
Sistemi konvencionalne i organske proizvodnje ratarskih useva
(Beograd : Institut PKB Agroekonomik, 2015)
Monografiju Sistemi konvencionalne i organske proizvodnje ratarskih
useva mogu koristiti svi studenti poljoprivrednih fakulteta i visokih
poljoprivrednih škola koji slušaju predmete čiji programi izučavaju
proizvodnju ...
Germination of maize hybrids seed stored after harvest
(Istočno Sarajevo : Poljoprivredni fakultet, 2015)
In this investigation used three maize hybrids that are belongs to different group of ripening:
FAO 3, FAO 4 and FAO 6. The seed of those hybrids used for investigation of genotypic
divergences for seed germination, ...
Sorte ozimog tritikalea stvorene u Institutu PKB Agroekonomik / New winter triticale species developed at Institute PKB Agroekonomik
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2015)
U radu su prikazani rezultati ispitivanja prinosa PKB sorti ozimog tritikalea: PKB Vožd i PKB Kardinal u komparaciji sa standardnim sortama: Favorit (Centar za strna žita, Kragujevac) i Odisej ...
Productivity of Intercropping Maize (Zea mays l.) and Pumpkins (Cucurbita maxima duch.) under Conventional vs. Conservation Farming System
(Soc Field Crop Sci, Bornova, 2015)
The evaluation of pumpkin (Cucurbita maxima Duch.) and maize (Zea mays L.) intercropping productivity, under different farming systems: conventional farming vs. conservation farming was carried out on the chernozem type ...