Претраживање
Приказ резултата 21-30 од 36
Variability of length of spike and number of spikelets per spike in wheat (Triticum aestivum L.)
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
Variability of length of spike and number of spikelets spike-1 have share in forming of grain
yield of wheat. The aim of this study was estimation of variability of length of spike and
number of spikelets spike-1 in 20 ...
Variety Perfekta-another contribution to biodiversity of winter wheat in Serbia / Sorta Perfekta - još jedan dopinos biodiverzitetu ozime pšenice u Srbiji
(Novi Sad : Ekološki pokret, 2014)
The winter wheat variety Perfekta (Kg 29/3) is variety enhancer obtained by crossing of Pobeda and Studenica. It was recognized by the Commission for the approval of varieties in 2009th, after two years of investigation ...
Grain yield and quality of winter wheat cultivars
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
The experiment was established at the experimental field of the Small Grains Research Centre
in Kragujevac (Serbia) during the two growing seasons. The objective of the research was to
evaluate the effect of genotype and ...
Effects of an insecticide of natural origin on lesser grain borer (Rhyzopertha dominica Fabricious; Coleoptera: Bostrichidae) and quality of stored wheat grain
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
Modern methods of protection of stored wheat grains from insect pests strive towards optimizing the use of different techniques and methods within integrated pest management (IPM) programmes. In this study, the potential ...
Uticaj klimatskih uslova područja na prinos pšenice / Impact of climatic conditions of the area on wheat
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2014)
The aim of this study was to analyze the influence of climatic conditions in the city
of Leskovac, in the period from 2000 to 2008th year, the yield of wheat. This paper
presents the average yield of wheat according to ...
Effect of environment and genotype on rheological properties of flour and dough of winter wheat
(Hódmezővásárhely : Szegedi Tudományegyetem Mezőgazdasági Kar, 2011)
Five winter wheat cultivars created in Small Grains Research Centre of Kragujevac (Ana Morava, Toplica, Vizija, Takovčanka and Lazarica) were grown at the macro field trial in three locations (Kragujevac, Sombor and Bačka ...
The variation of yield components in wheat (Triticum aestivum L.,) in response to stressful growing conditions of alkaline soil / Varijacija komponenti prinosa hlebne pšenice u stresnim uslovima gajenja na alkalizovanom zemljištu
(Beograd : Društvo genetičara Srbija, 2010)
The paper presents the results of experiments with 11 varieties of wheat grown in alkaline soil stressful conditions. The experiment was set up at the site in the Banat, on the non-ameliorated solonetz soil, as control ...
Allelic composition of HMW-glutenin protein and their relationship with quality of wheat
(University of East Sarajevo, Faculty of Agriculture, 2018)
High molecular weight glutenin subunits (HMW-GS) proteins deposited in
endosperm of wheat seed which have significant impact on bread quality. The
HMW-GS encoded by genes located at the long arm of chromosomes 1A, 1B, ...
Variability of quality and rheological properties in winter wheat under the influence of ecological factors
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
This research involved analyses of six genotypes of the winter bread wheat (Toplica,
Takovčanka, Perfekta, Vizija, KG-56S, and Aleksandra) on the experimental field of Centre
for Small Grains in Kragujevac during two ...
Spinosad application for pest management of stored wheat
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
In the condition of low insecticide efficacy, Rhyzopertha dominica F. can affect particular changes in physical and chemical grain composition, since the whole pest life-cycle is spent feeding on kernel endosperm. Therefore, ...