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Interaction variety and microbiological fertilizer on yield bean in organic cultivation
(Belgrade : Association of Economists and Managers of the Balkans, 2017)
Bean is an annual legume, which resembles an important plant species in production
and an alimentation basis for many nations. In Serbia, bean is produced in organic production
on vast surfaces. However, even if bean ...
Yield and content of starch and protein in the seed of the quinoa genotypes puno and titicaca
(East Sarajevo : Faculty of Agriculture, 2019)
Quinoa (Chenopodium quinoa Willd.) is considered as a very important agricultural crop due
to its nutritional value and tolerance to different stress factors. The aim of this study was to
investigate the differences in ...
New cultivar winter two-row barley KG Zlatnik / Nova sorta ozimog dvoredog ječma KG Zlatnik
(Novi Sad Ekološki pokret, 2014)
The new cultivar Kg Zlatnik breedings at the Center for Small Grains in Kragujcvac and was approved by the Varietal Commission in 2012. In two-year studies had an average yield of 8,183 kg-1 ha which is significantly more ...
The effect of sowing time on the yield of some wheat varieties
(Belgrade : Balkans Scientific Center of the Russian Academy of Natural Sciences, 2020)
It frequently occurs that due to unfavorable climatic factors, sowing is not carried
out at the optimum time so that the sowing must be done in the delayed sowing
period. The aim of our research was to determine the yield ...
The effect of movement of tractors and mobile systems on soil compaction and the yield of various maize hybrids in the conditions of Southern Serbia
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2018)
Movement of tractors and mobile systems during the plant production can be divided into the
movement of the interior of the plot and the movement on the headlands. Both movements
result in soil compaction of various ...
Yield components and genetic potential of two-rowed barley
(Nikšić : University of Montenegro, Faculty of Philosophy, 2018)
The aim of this study was to determine the significance of the source of the yield variability and components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction ...
The yield of some wheat varieties sown at the optimum time and in late sowing
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2020)
Wheat sowing at the optimum time is very important, especially from the aspect of vegetation length, timely wading and rooting of plants, plant development, nutrient utilization rate, and ultimately total wheat yield. It ...
The influence of fertilization on soil compaction and maize yield
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2022)
Compacted soil causes weaker growth of the root system, weaker microbial
activity, slowing down the absorption of water and nutrients, thus slowing
down the growth of plants. Breeding plants on such soils result in ...
The importance of hybrids and sowing density on maize yield in the southern part of Serbia
(Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet, 2023)
The aim of the research was to examine the influence of sowing density on the yield of more maize hybrids of different vegetation lengths in the conditions of southern Serbia (Leskovac). For this purpose, during 2016 and ...
Uticaj mikrobioloških đubriva na prinos različitih genotipova salate / Effect of microbiological fertilizers on yield of different lettuce genotypes
(Београд : Мегатренд универзитет Београд, Факултет за биофарминг Бачка Топола, 2018)
Салата (Lactuca sativa L.) је једногодишња биљка из фамилије Asteraceae која припада групи лиснатог поврћа. Циљ истраживања био је да се утврди утицај микробиолошких ђубрива на принос различитих генотипова салате. Изведени ...