Search
Now showing items 1-10 of 21
Weed management practices for redroot pigweed (Amaranthus retroflexus L.) and smooth pigweed (A. hybridus L.) control in maize
(Instituto de Investigaciones Agropecuarias (INIA), Ministerio de Agricultura, Chile, 2022)
Redroot (Amaranthus retroflexus L.) and smooth pigweed (A. hybridus L.) are troublesome weeds in row crops in Serbia. Both species are very competitive, hosts for pathogens and insects, produce pollen which is highly ...
Introduction of the Nicotiana protein kinase (NPK1) gene by combiningAgrobacterium-mediated transformation and recurrent somatic embryogenesis to enhance salt tolerance in cauliflower
(Springer, Dordrecht, 2020)
Key message The results underlined that constitutively expressingNPK1can significantly contribute to enhanced salt stress tolerance in cauliflower, suggesting that this could be a promising basis for the creation of new ...
Effect of seeding rate on grain quality of winter wheat
(Instituto de Investigaciones Agropecuarias, 2014)
Planting density is important factor which influence yield and quality of wheat (Triticum aestivum L.) For this reason, in scientific investigations is constantly investigated optimization of plant number per unit area. ...
Introduction of resistance to herbicide Basta (R) in Savoy cabbage
(Acad Sciences Czech Republic, Inst Experimental Botany, Praha 6, 2004)
Resistance to herbicide Basta(R) was introduced into pure inbred lines of Savoy cabbage ( Brassica oleracea L. var. sabauda) by cocultivation of cotyledon and hypocotyl explants with Agrobacterium tumefaciens strains ...
Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions
(MDPI, 2022)
The creation of salt-tolerant wheat genotypes can provide a basis for sustainable wheat production in areas that are particularly sensitive to the impacts of climate change on soil salinity. This study aimed to select ...
Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars
(Wiley, Hoboken, 2020)
BACKGROUND: and objectives Quinoa is considered to be a "natural functional food" due to a lot of bioactive compounds that are beneficial for human health by helping prevent the risks of different diseases. The aim of ...
Comparative effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on growth and cell wall peroxidase activity in tomato fruits
(Amsterdam : Elsevier, 2008)
The effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on tomato fruit growth and cell wall peroxidase activity in tomato exocarp were investigated in growth chamber conditions. The RDI treatment ...
Comparative effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on growth and cell wall peroxidase activity in tomato fruits
(Amsterdam : Elsevier, 2008)
The effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on tomato fruit growth and cell wall peroxidase activity in tomato exocarp were investigated in growth chamber conditions. The RDI treatment ...
Agrobacterium rhizogenes-mediated transformation of Brassica oleracea var. sabauda and B-oleracea var. capitata
(Biologia Plantarum, 2006)
Agrobacterium rhizogenes A4M70GUS-mediated transformation of Savoy cabbage (Brassica oleracea L. var. sabauda) and two local lines of cabbage (B. oleracea L. var. capitata) was obtained using hypocotyl and cotyledon explants. ...
Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying
(Mary Ann Liebert, Inc, New Rochelle, 2012)
The effects of partial root-zone drying (PRD) on tomato fruit growth and proteome in the pericarp of cultivar Ailsa Craig were investigated. The PRD treatment was 70% of water applied to fully irrigated (FI) plants. PRD ...