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Seed dormancy in breding lines of eggplant (Solanum melongena L.) / Dormantnost semena selekcionih linija plavog patlidžana (Solanum melongena L.)
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2011)
Six eggplant (Solanum melongena L.) genotypes were studied for the seed dormancy, a common trait of this vegetable crop. Two genotypes (33 and 34) were the breeding lines while other four (1-00261, 2-02619, 7-00568, 12-00823) ...
Analysis of fresh and processed carrots and beets from organic and conventional production for the content of nutrients and antioxidant activity
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2020)
In order to popularise organically produced vegetables, two vegetable crops most commonly grown in organic systems in Serbia were studied. This research aimed at investigating differences in phytonutrient content between ...
Variation of germination of eggplant (Solanum melongena L.) seed during storage life / Promene klijavosti semena plavog patlidžana (Solanum melongena L.) u periodu skladištenja poreklom iz plodova različite starosti
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2013)
Eggplant (Solanum melongena L.) seed is dormant, which means that the maximum germination is achieved after some time. The research was performed on one genotype (Domaci srednje dugi - DSD). The seed, studied for germination ...
Deficit irrigation technique for reducing water use of tomato under polytunnel conditions / Tehnika redukovanog navodnjavanja za smanjeno korišćenje vode kod paradajza u uslovima plastenika
(Journal of Central European Agriculture, 2011)
The aim of paper was to asses the use of regulated deficit irrigation (RDI) for production of two tomato cultivars (Cedrico and Abellus) in polytunnels in Serbia. RDI plants received 60% of the water that was applied to ...
Reaction of different tomato cultivars toward race 1 of Fusarium oxysporum f. sp. lycopersici / Reakcija različitih kultivara paradajza prema rasi 1 Fusarium oxysporum f. sp. lycopersici
(Društvo genetičara Srbije, Beograd, 2012)
The aim of this study was to examine the reaction of different tomato cultivars towards race 1 of Fusarium oxysporum f. sp. lycopersici. The researched tomato cultivars were: Adonis, Gružanski zlatni, Jasmin crveni, Narvik ...
Control of genetic identity by protein electrophoresis in varietal reproduction of wheat
(Zagreb : Hrvatsko agronomsko društvo, 2015)
Održanje i kontrola genetske čistoće, odnosno genetskog identiteta, jedan je
od krajnjih ciljeva sjemenarstva nakon priznavanja neke sorte pšenice. Primjena
pozitivne i negativne selekcije, na razini fenotipa pri sortnoj ...
Effect of Dilute Alkaline Steeping on Mold Contamination, Toxicity, and Quality Parameters of Buckwheat Malt
(American Society of Brewing Chemists, 2015)
Steeping in dilute sodium hydroxide (NaOH) was investigated with the primary aim of reducing molds and preventing toxicity of buckwheat malt. Samples of common buckwheat (Fagopyrum esculentum) obtained from Montenegrin ...
Način nasleđivanja i fenotipska varijabilnost za debljinu perikarpa kod nor i rin genotipova paradajza / Inheritance mode and phenotypic variability for pericarp thickness in nor and rin tomato genotypes
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
Debljina perikarpa kao komponenta čvrstine ploda, predstavlja bitnu karakteristiku ploda paradajza, kako zbog skladištenja, tako i zbog transporta plodova do tržišta. Metodom punog dialela (bez recipročnih ukrštanju) ...
Influence of the afila gene on grain yield in pea (Pisum sativum L.)
(Bulgarian Journal of Agricultural Science, 2013)
The aim was to investigate the possibility of introducing leafless or semi-leafless features from afila cultivar "Filigreen" in early, mid-early and late pea cultivars. F1 and F2 generations were grown together in a single ...
Trait associations in onion grown under organic and mineral fertilization / Korelacije svojstava crnog luka pri organskom i mineralnom režimu ishrane
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2013)
The aim of this two-year field study was to investigate the effects of different nutrient regimes on the interrelationships of onion (Allium cepa L.) yield and yield contributing characteristics (bulb weight, number of ...