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GxE interaction by AMMI model in melon breeding
(Рязань : Министерство сельского хозяйства Российской ФедерацииРязань : Министерство сельского хозяйства и продовольствия Рязанской области, 2015)
Melon is plant that is used for human consumption as a vegetable and for
the production of seed oils. In this paper was investigated genotype x environment
(GxE) stability of yield per plant in melons that have different ...
Winter greenhouse vegetable production enhanced by the brown seaweed extracts
(Istočno Sarajevo : Poljoprivredni fakultet, 2017)
Owing to the content of hormones, vitamins and enzymes, brown algae extract, Ascophyllum nodosum L. (ANE) has plant growth promoting effect despite the small content of the major plant nutrients (N, P, K etc.). In addition, ...
Sadržaj vitamina C, likopena i antioksidativna aktivnost hibrida paradajza
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2017)
Cilj istraživanja bio je da se odredi sadržaj likopena, vitamina C i ukupna
antioksidativna aktivnost kod različitih hibrida paradajza gajenog u zaštićenom
prostoru, tipa plastenika. U radu su analizirani rezultati ...
Seed yield and seed yield components in melon genotypes with the different sex forms
(Ryazan : Ministry of Agriculture and Food Production of the Ryazan regionRyazan : Ministry of Industry, Innovation and Information Technologies of the Ryazan regionRyazan : Federal State Educational Institution of Higher Professional Education "Ryazan State Agrotechnology", 2016)
Melon seeds are rich in oil contents while linoleic fatty acid is the most prevalent fatty acid in melon oil. In this work we have studied seed yield and seed yield components of 19 melon genotypes with the different sex ...
Phenolic components and antioxidant activities in various types of carrot extracts
(East Sarajevo : Faculty of Agriculture, 2019)
The objective of this study was to evaluate antioxidant activities of vegetable extracts Dancus
carota L., grown in Serbia. Different experimental models have included the determination
content of total phenolics, total ...
Hierarchical Cluster Analysis of Parents of F-1 and F-2 Pepper Hybrids Based on Morphological Markers and Quantitative Traits
(International Society for Horticultural Science, 2012)
Full diallel cross without reciprocals has been performed in order to hybridize five divergent parental genotypes (KP-01, KP-03, S-15, CH-1 and HM-6) and obtain progeny of F-1 and F-2 hybrids. The aim of this study has ...
Induction of Direct Somatic Embryogenesis from Immature Embryos of Brassica oleracea var. Sabauda L.
(International Society for Horticultural Science, 2013)
An efficient plant propagation system through somatic embryogenesis by using immature zygotic embryos was established in Savoy cabbage (Brassica oleracea var. sabauda L.). The effects of zygotic embryo age, presence of 1 ...
Vernalization and Seed Yield of Late Head Cabbage in Different Phases of Rosette Development by Applying GA(3) In Vivo
(International Society for Horticultural Science, 2013)
The seed of the head cabbage (Brassica oleracea var. capitata L.) in the continental climate is produced by bringing the plants into a certain stage of vegetative development, in meteorological conditions, in which the ...
Genetic Variation and Environmental Stability of Onion Yield under Organic and Mineral Fertilization
(International Society for Horticultural Science, 2012)
The aim of this study was to evaluate yield mean performance and stability in five onion cultivars grown in conventional (mineral fertilization) and organic (without fertilization, farmyard manure, bacterial fertilizer) ...
In Vitro Biocontrol of Tomato Fusarium Wilt Using Some Soil Bacteria
(International Society for Horticultural Science, 2011)
Fusarium oxysporum f. sp. lycopersici causer of fusarium wilt of tomato is one of the most devastating pathogens of tomato. After methyl-bromide was banned for use, other chemical treatments of soil have not been efficient ...