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Postharvest weight loss and shelf life of tomato / Gubitak mase plodova tokom čuvanja paradajza
(Novi Sad : Poljoprivredni fakultet, 2012)
Three tomato genotypes (F1
-18 rin, Athens F1
and K-91) were
studied during postharvest period. In the first experiment decay of ripe and
immature fruits were observed. Significant differences between the average
weights ...
Application of AMMI model in zoning of FAO 400-500 maize hybrids
(Belgrade : Serbian Association of Plant Breedings and Seed Producers, 2021)
Identification of high yielding and stable genotypes is one of the main goals in all breeding programmes. Estimation of hybrids is often aggravated due to the presence of genotype x environment (GE) interaction. One of the ...
Tomato transplants grown on mixtures suitable for organic production / Supstrati za organsku proizvodnju rasada paradajza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
One of the main tasks for every certified organic vegetable producer is to grow healthy and well-developed transplants. The aim of this study was to examine different substrates designed for the production of organic tomato ...
The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil / Uticaj genotipa i vegetacione sezone na prinos i kvalitet ovsa na zemljištu tipa pseudoglej
(Beograd : Društvo selekcionera i semenara Republike Srbije/Serbian Association of Plant Breeders & Seed Producers, 2021)
Oat is widely grown in Western Serbia and compared to other cereal crops is reputed to be better suited for production under marginal environments, including low fertility soils and cool wet climates. To determine the ...
Evaluation of wheat genotypes for salinity tolerance under real saline conditions: In situ / Procena tolerantnosti genotipova pšenice na salinitet u realnim uslovima saliniteta – in situ
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2023)
Salinity is one of the major abiotic stress factors that limit the productivity of crops, including wheat, in many regions of the world. Therefore, the priority in wheat breeding, to ensure global food security, is developing ...
Stability of grain yield performance of winter wheat genotypes / Stabilnost prinosa zrna genotipa ozime pšenice
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2022)
Bread wheat is one of the most represented field crops whose level and stability of yield is very
important for the food security in Republic Serbia. In the paper was investigated stability of yield
expression of 15 ...
Changes in quality indicators of different cucumber hybrid seeds during five years of aging / Promena pokazatelja kvaliteta semena različitih hibrida krastavca tokom pet godina starenja
(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2023)
The aim of the research was to evaluate the effect of year and seed hybrids on the most significant indicators of the seed quality of cucumber. Testing the quality of seeds of three different hybrids of cucumber: Centauro ...